Senior & Adult
Harvest Turkey, Pumpkin & Cranberry Stew
Rich in urinary-tract supporting flavonoids and joint-protective natural broth.
schedule
Prep
10m
soup_kitchen
Cook
40m (slow cooker)
restaurant
Servings
Slow Cooker
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Difficulty
Beginner
Ingredients
- Turkey breast, diced — 500g
- Pumpkin, cubed — 1 cup
- Unsweetened cranberries — 1/4 cup
- Bone broth — 2 cups
Instructions
-
1
Add turkey, pumpkin, and cranberries to a slow cooker.
-
2
Pour in the bone broth to cover.
-
3
Cook on low for 6-8 hours until turkey is tender.
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4
Shred the turkey, cool, and portion into servings.