Frozen Pumpkin & Greek Yogurt Summer Pupsicles
A 3-ingredient cooling treat dogs love in warm weather.
schedule
Prep
10m
soup_kitchen
Cook
0m (4h freeze)
restaurant
Servings
12 Pupsicles
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Difficulty
Easy
Ingredients
- Plain Greek yogurt — 1 cup
- Pumpkin puree, unsweetened — 1/2 cup
- Fresh mint leaf (optional) — a few
Instructions
-
1
Whisk the yogurt and pumpkin puree together until smooth.
-
2
Spoon the mixture into silicone molds.
-
3
Freeze for at least 4 hours until solid.
-
4
Pop out and serve as a cooling treat.